Indane, Bharatgas, HP Gas: LPG Emergency Leakage Complaint
A centralized emergency service cell (1906) operates 24/7 to handle all emergency calls related to LPG leaks. The service is available in local languages for accessibility.
Indane: Free Trade LPG - 5 kg LPG cylinders
This service provides customers with details about outlets offering 5 kg Free Trade LPG (FTL) cylinders. It offers a convenient option for those needing smaller quantities of LPG.
Indane: Audit Distributor/ Transparency Portal
The transparency portal provides detailed analysis and relevant information about LPG distributors and consumers. It promotes accountability and transparency in the distribution and usage of LPG.
Indane: Regularization / Transfer of LPG Connections
This service provides detailed procedures for regularizing or changing the name on LPG connections. It helps consumers understand the steps needed to update their connection details.
Indane: Guidance on safety for LPG consumers
This resource offers simple and easy-to-follow safety precautions for LPG consumers to ensure their kitchens remain safe zones. It emphasizes best practices to prevent accidents and ensure proper handling of LPG cylinders.
Indane: Public Liability Insurance Policies for Accidents Involving LPG
This service provides LPG consumers with information on accident coverage and the claim procedures in case of accidents involving their LPG installations. It ensures that users are aware of the protections available and how to access them.
HP Gas: SMS Connect
Send SMS to check your LPGID, Aadhar seeding status, quota consumed, last refill subsidy, and more.
HP Gas: Free Trade LPG - 5 kg LPG Cylinders
Locate outlets offering 5 kg Free Trade LPG cylinders, perfect for smaller or less frequent use.
HP Gas : Regularization / Transfer of LPG Connections
Find procedures and information for regularizing or changing the name on LPG connections.
HP Gas : Guidance on safety for LPG Consumers
Here LPG consumers can find some simple and easy-to-observe safety precautions which help to make the kitchen a “Safe Zone”.